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  • Bistro Chef | Irish Hotels Federation
    Want to feature your Hotel on our site Click HERE Bistro Chef Back Submitted by KarenGlynn on Mon 17 06 2013 3 42pm Property Name Fitzgeralds Woodlands House Hotel County Limerick Employment Type Full Time Department Kitchen We are looking for a full time bistro chef for our very busy Timmy Mac s bistro the ideal candidate will have fluent english and at least 2 years experience in a similar

    Original URL path: http://www.ihf.ie/jobs/bistro-chef-0 (2016-02-07)
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  • Chef de Partie | Irish Hotels Federation
    site Click HERE Chef de Partie Back Submitted by sharonhiggins6066 on Thu 13 06 2013 10 51am Property Name Mulcahys Clonmel Ltd County Tipperary Employment Type Full Time Department Kitchen The Role To assist in all areas of the kitchen food preperation cooking service complying with food hygiene and health safety legislation Required Qualifications Professional cookery qualification with minimum 2 years experience Required Skills A passion for food ability to

    Original URL path: http://www.ihf.ie/jobs/chef-de-partie-15 (2016-02-07)
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  • Full Time Kitchen Porter | Irish Hotels Federation
    11 43am Property Name Óstán Oileán Acla County Mayo Employment Type Full Time Department Kitchen Kitchen Porter to work in a busy kitchen on Achill Island Advantage given to person with the following HACCP Training Cert Manual Handling Cert Valid Work Permit essential Fluent English References required This is a full time position Meals are provided Accommodation is not offered Please reply by email or phone Required Qualifications HACCP MANUAL

    Original URL path: http://www.ihf.ie/jobs/full-time-kitchen-porter (2016-02-07)
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  • Chef de Partie | Irish Hotels Federation
    Employment Type Full Time Department Kitchen Dinn Ri Hotel is based in the Centre of Carlow Town We require a Chef de Partie to assist the Head Chef Sous Chefs in all areas of the Hotel Restaurant Kitchens and our Carvery Operation Full Part Times Applications will be considered Salary Dependant on Experience Required Qualifications Professional Cookery Qualification Knowledge of HACCP Minimum of 1 2 years experience in a similar

    Original URL path: http://www.ihf.ie/jobs/chef-de-partie-14 (2016-02-07)
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  • Senior Assistant Manager | Irish Hotels Federation
    leisure and wedding business Potential candidates must have previous experience in Food and Beverage in a busy 4 star hotel preferably with wedding and banqueting operations Some experience of Rooms Division would be an advantage This role is a very challenging one as it would entail working in and supporting various departments throughout the hotel Strong focus on service standards staff development and customer service is key The successful candidate

    Original URL path: http://www.ihf.ie/jobs/senior-assistant-manager (2016-02-07)
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  • Duty Manager | Irish Hotels Federation
    in Check out Want to feature your Hotel on our site Click HERE Duty Manager Back Submitted by TinakillyHouseH on Mon 10 06 2013 12 33pm Property Name Maldron Hotel Cardiff Lane County Dublin Employment Type Full Time Department Other other department Duty Management Duty Manager Maldron Hotel Dublin City Centre Candidates should possess a good broad based experience in Accommodation Food Beverage and Front Office within the hospitality Industry In order to apply Hotel Catering Qualification Management Qualification Significant Restuarant and Bar Service Experience Front Office experience Knowledge of Opera Fidelio or similar front office software advantage A minimum of two years experience in a supervisory management position in the hotel industry Key Duties To work with the Management Team to ensure smooth running of hotel operation To be aware of business in the hotel to be innovative with regards to proposals and ideas to increase all over business sales A highly motivated individual with excellent interpersonal and organisational skills Weekly rosters forecasts ordering and stock takes Prepare reports and GP s The ability to lead multi task and proven to work in a fast paced environment To deal with guest queries in a friendly and professional manner ensuring

    Original URL path: http://www.ihf.ie/jobs/duty-manager-9 (2016-02-07)
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  • Receptionist | Irish Hotels Federation
    Full Time Department Reception Full time Receptionist for our four star hotel in North County Dublin We are looking for an experienced Front Office Receptionist for our four star hotel to work in our Front Office You will be required to work reception shifts and coordinate front desk operations to provide the highest standard of service whilst liaising with the Front Office Manager on a day to day basis Previous

    Original URL path: http://www.ihf.ie/jobs/receptionist-2 (2016-02-07)
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  • Assistant Food & Beverage Manager | Irish Hotels Federation
    first design hotel of its kind in Ireland a glittering beacon of quirkiness and colour in the centre of Sligo Through cutting edge design and architecture The Glasshouse has set a completely new standard of luxury accommodation Standing within metres of Sligo s main O Connell Street The Glasshouse is an ideal location for business or pleasure Address Swan Point Co Sligo Ireland Tel 071 919 4300 Website www theglasshouse ie Assistant Food and Beverage Manager Required Sligo An exciting opportunity has arisen at this busy and vibrant 4 Star hotel for an experienced Assistant Food and Beverage Manager to join our energetic and ambitious team Candidate Requirements The successful candidates will have previous and solid experience in food and bar service in a busy 4 or 5 establishment Duties will includes service of food and beverage in a busy restaurant café bar and banqueting department with capacity of up to 300 people A high standard of customer care experience is essential with formal hotel college training with excellent attention to and knowledge of service skills and customer care To ensure an efficient and friendly service to all guests To ensure customer satisfaction at all times To follow all health and safety procedures at all times and ensure that rules and regulations are adhered to HACCP EHO requirements mystery guest programme Able to deliver a tight control of operating equipment Understanding of stock control and associated processes in achieving challenging food and beverage GP s Excellent knowledge of International food wine and beverages Creative and innovative in food and beverage style of service presentation The successful candidates must have a professional and friendly approach and must be focused on providing excellent customer service They must be a team player and have the ability to multi task The successful candidate will

    Original URL path: http://www.ihf.ie/jobs/assistant-food-beverage-manager (2016-02-07)
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