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  • Reservations manager/ Revenue Manager | Irish Hotels Federation
    successful candidate will have strong leadership and analytical skills along with the following attributes Ability to quickly adapt to a constantly changing market with a revenue positive effect Analytical approach to problem solving and demonstrated ability to think outside of the box Ability to analyse financial statements and market data Detail orientated and hands on Team player with strong interpersonal skills Requires excellent communication skills both verbal and written and

    Original URL path: http://www.ihf.ie/jobs/reservations-manager-revenue-manager (2016-02-07)
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  • Deputy Head Porter | Irish Hotels Federation
    team and the delivery of the portering service Deputising for the Head Porter in the performance of management supervisory during periods of absence and on other occasions as appropriate Performing such other duties as agreed with and delegated by the Head porter Performing general portering duties including Sorting distributing and processing incoming and outgoing post and messages in RCSI city centre premises Distributing deliveries of goods to RCSI premises and to collect the same as requested Providing and maintaining a neat and tidy environment within the perimeters of RCSI buildings Maintaining regular communications with the Head Porter while on duty via mobile communications Laying out tables chairs desks and other furnishings in accordance with the requirements for examinations lunches receptions exhibitions and other such functions as may be organised on RCSI premises Responsibility for portering duties in relation to conferences and functions within RCSI Assisting with the evacuation of RCSI premises in emergencies and during drills Reporting any health and safety issues to the Head Porter Providing tours of RCSI for VIP s and prospective students and their families when requested Distributing gowns for conferring ceremonies Assisting with seating control during large events Raising and lowering of flags Lighting fires as requested Complying with statutory legislation and Department rules and requirements in furtherance of your own and general staff welfare and safety Identify health and safety training needs when required In order to provide effective and efficient services it is expected that the successful candidate be flexible in terms of hours of work Other Duties Undergoing programmes of training and development as may be required from time to time Representing the best interests of the Department RCSI at all times Performing such other duties as may be required from time to time as outlined by the Head Porter or Head

    Original URL path: http://www.ihf.ie/jobs/deputy-head-porter (2016-02-07)
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  • Commis Chef | Irish Hotels Federation
    HERE Commis Chef Back Submitted by anitahiggins566 on Tue 20 01 2015 12 53pm Property Name Adare Manor Hotel County Limerick Employment Type Full Time Department Kitchen Adare Manor Hotel now has an excellent opportunity available for a Commis Chef to join our fine dining manor house culinary team Key Responsibilities To adhere to the various standards of service and performance in your department To be flexible at all levels in all departments To give your best to the company Assistance to other more senior chefs in the kitchen Responsibility for the exactness and quality of all dishes prepared and served from the kitchen Mise en Place for service that it is sufficient to meet the demands of guest service in the restaurant and banqueting Guest Service to ensure all guests are highly satisfied and if opportunities arise that they are dealt with effectively Cleanliness Hygiene HACCP Teamwork To ensure all food is treated carefully and with respect that waste is minimised and quality is preserved To be deliberate in the creative presentation of dishes to the agreed standards Ability to organise your section Communication within your team to ensure all members work together and are effective in their various

    Original URL path: http://www.ihf.ie/jobs/commis-chef-8 (2016-02-07)
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  • Full Time Bar Person/Waiting Staff | Irish Hotels Federation
    log in to view Tweets by IHFcomms Where are you going Check in Check out Want to feature your Hotel on our site Click HERE Full Time Bar Person Waiting Staff Back Submitted by anitahiggins566 on Tue 20 01 2015 12 32pm Property Name Adare Manor Hotel County Limerick Employment Type Full Time Department Restaurant Full time positions available for Bar Waiting Staff Previous Experience Essential Apply to Job Title

    Original URL path: http://www.ihf.ie/jobs/full-time-bar-personwaiting-staff (2016-02-07)
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  • Demi Chef De Partie - Pastry | Irish Hotels Federation
    in all aspects of the pastry section including banqueting afternoon tea baking breads and plating desserts in a 4 5 establishment be talented creative and have a genuine passion for food Key Responsibilities Contribute to the production of food items in accordance with instructions from the Pastry Chef Head Chef Sous Chef Be knowledgeable of the day s business i e know what reservations are booked in to the F B outlets be aware of outside events that will impact directly on business etc Be familiar with the menu and with any specials of the day Ensure all dishes are prepared in a timely fashion Ensure all dishes leaving the kitchen buffet are prepared to the approved standard of presentation Avoid unnecessary wastage to observe proper portion planning and control and to act in a cost effective responsible manner Ensure excellent food hygiene practice is observed in the entire food chain from storage through to preparation and service Ensure HACCP compliance within the kitchen and all Food Beverage outlets Ensure the kitchen equipment is in working order report any maintenance issues to your supervisor The ideal candidate for this position Must have previous experience in a similar position Must be

    Original URL path: http://www.ihf.ie/jobs/demi-chef-de-partie-pastry (2016-02-07)
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  • Full Time | Irish Hotels Federation
    Gardens is now recruiting staff for our Fine Dining and Award Winning Restaurant the Sandstone Restaurant You will be responsible to ensure that guests receive a warm welcome Orders are taken efficiently and served to the standards required The successful candidate will be energetic with a passion for food and a love of the catering indusry He She will have minimum of 2 years experience working in a similar environment Read more about Food Beverage Assistants Hotel Receptionist Submitted by ciaranreidy6355 on Mon 18 08 2014 6 14pm Hotel Receptionist Lough Rynn Castle Estate Gardens is a 43 bedroom 4 Star Hotel The Sandstone Restaurant has been awarded with a 2 AA Rosette Award The hotel offers conference and banquet facilitates and boasts the largest privately owned Walled Gardens in the North West We now have an excellent opportunity for a professional with experience in a similar environment to join our professional team Applicants must possess a good command of the English language Shift work and flexibility is required in this position Read more about Hotel Receptionist Food and Beverage Manager Submitted by Niamh Whelton on Thu 07 08 2014 1 52pm Purpose of Job To ensure that the quality and standards of the Hotel are maintained at the highest level and customer expectations are met and exceeded Directly Responsible To General Manager and Deputy General Manager Responsible For Smooth and efficient running of all departments in the absence of the Hotel Managers dealing with queries compliments and complaints from guests Directly responsibility for all F B operations Read more about Food and Beverage Manager Chef De Partie Opportunity in Clonakilty Submitted by michaeloneill2025 on Wed 06 08 2014 8 30am We would like to invite you to apply for the opportunity to become a full time Chef de partie at our exciting hotel in idyllic Clonakilty West Cork Fernhill is a superior establishment offering a secure all year round position and competitive remuneration It is an excellent opportunity to develop your skills and gain experience in a great environment whilst furthering your career Please reply in complete confidence with an up to date CV and two referees for an immediate interview The ideal candidate for this position must Read more about Chef De Partie Opportunity in Clonakilty Commis Chef Submitted by Deirdre Neill on Wed 30 07 2014 3 42pm The successful candidate will have to have a passion for Good food The Brooklodge Hotel and The Strawberry Tree kitchen now have an excellent opportunity for a Commis Chef to join our professional team and work with the only Restaurant team in Ireland classified as an organic kitchen The ideal candidate should be passionate about food and have imagination and flare along with a good sense of team spirit You must have a mininmum of 1 years experience as Commis Chef Read more about Commis Chef Wedding Coordinator Submitted by Deirdre Neill on Wed 30 07 2014 3 37pm HAVE YOU EVER DREAMT OF PLAYING A PART IN THE

    Original URL path: http://www.ihf.ie/employment-type/full-time?page=10 (2016-02-07)
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  • Chefs - all levels | Irish Hotels Federation
    Submitted by AmberSprings6266 on Fri 16 01 2015 4 01pm Property Name Amber Springs Hotel County Wexford Employment Type Full Time Department Kitchen Previous experience of working in a busy kitchen brigade along with excellent culinary skills are essential for this demanding role Looking to move one of the restaurants from 1 to 2 AA rosettes develop new unique menu property wide This is a unique property with a unique

    Original URL path: http://www.ihf.ie/jobs/chefs-all-levels-0 (2016-02-07)
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  • Cluster Training Manager | Irish Hotels Federation
    designing and evaluating training and development for the Republic of Ireland hotels This is a specified purpose contract commencing 30th March 2015 for 8 months minimum The Cluster Training Manager is based at the HR Shared Services Office Hilton Dublin Charlemont Place Dublin 2 and is repsonsible for Hilton Dublin Hilton Dublin Airport Conrad Dublin and Doubletree by Hilton Dublin What will I be doing Preparing issuing a weekly training plan for each hotel issue in advance Ensuring the Training Notice boards are visual relevant Coordinating the and supporting Departmental Trainers Delivering the following mandatory training Fire safety Food Hygiene Disability awareness Coordinating Manual Handling with hotel instructors and ensuring it is delivered to every employee upon starting and all other team members every 3 years Delivering brand training initiatives as required Attending actively participating at monthly ROI Human Resources Meeting Attending actively participating at Cluster Training Manager Meetings at UK location Attending making presentations as required at Head of Department or General Employee Meetings Ensuring all training records are maintained accurately up to date Ensuring all outstanding training records are brought up to date Meeting with Cluster Human Resources Director on a weekly basis to discuss training Meet with

    Original URL path: http://www.ihf.ie/jobs/cluster-training-manager (2016-02-07)
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